A sample selection of our menu. Special requests are available. We can cater to most dietary restrictions.
RTW ORIGINAL ROLLS
RED FIRE DRAGON (TORCHED)
Spicy salmon roll topped with torched salmon - spicy kewpie - unagi sauce - scallion
LADY DYNAMITE (TORCHED)
Shrimp tempura + avocado roll, topped with hotate (raw scallop), torched with garlic mayo
ROCK & ROLL
Firecracker rock shrimp atop - crabstick + avocado roll, topped with tobiko + scallions
SURF + TURF
Japanese beef tartare atop a shrimp tempura and avocado roll, topped with uni cream + microgreens
SAKAMOTO
Kani salad uramaki (tobiko - surimi - kewpie) - topped with spicy tuna, dynamite sauce, unagi sauce, tempura bits, scallion
LOBSTER CALI
Lobster - avocado - cucumber - spicy kewpie
CLASSIC ROLLS
CLASSIC CALI
Crab stick - avocado - cucumber - spicy kewpie
GREEN DRAGON
Classic cali roll topped with avocado - sesame
RAINBOW
Classic cali roll topped with tuna, salmon + avocado
UNAGI ROLL
Bbq eel - avocado - unagi sauce - spicy kewpie
SPICY SALMON
Fresh salmon - spicy kewpie - scallion
SPICY TUNA
Ahi - spicy kewpie - tenkasu
DYNAMITE
Tempura shrimp - avocado - dynamite sauce
VEGAN MENU
SHIITAKE MAKI
Sautéed shiitake mushroom - sweet soy glaze - scallion
MEDITERRANEAN
Pickled turnip - hummus - avocado
VEGAN CALI
Tofu - avocado - cucumber
VEGAN SPICY SALMON
Red pepper - panko - spicy mayo
OKINAWA
Mango - red pepper - avocado - coconut shavings
ORANGE FOREST
Yam - asparagus - truffle kewpie
AVOCADO CUCUMBER
Avocado - cucumber
SIDES
RTW MISO SOUP
3 types of mushroom - onion - garlic - chili - scallion - organic miso
WAKAME SALAD
Iceberg - wakame - carrot - scallion - citrus sesame bath
SEASONED EDAMAME
soy bean - furikake - chili soy
DUMPLINGS (Steamed or Fried)
chicken or vegetarian
SESAME TERIYAKI (Beef, Chicken or Salmon)
served on rice
OYSTER Station (pre-shucked)
comes with : mignonette, cocktail sauce, lemon wedges, horseradish
SASHIMI + NIGIRI
AHI - TUNA
BLUEFIN - TUNA
SAKE - FRESH SALMON
HAMACHI - YELLOWTAIL
HOTATE - RAW HOKKAIDO SCALLOP
UNI - SEA URCHIN
